Bread is one of the oldest prepared foods eaten all around the world and probably one of the most satisfying to prepare and cook, few things can beat the smell of it cooking and the pleasure of eating it fresh from the oven.
Have you ever had the urge to bake your own bread? Wanted to savour that wonderful smell of your own freshly baking bread? Well it seems that a lot of our guests want class devoted totally to bread, On this great one day course, our team of highly qualified and experienced chefs will work very closely with you explain the ins and outs of baking, aiming to inspire you to abandon commercially produced bread and enter into a world of delicious and healthy home baked breads.The course is very hands on, and is partially built around the basic household bread method. We will show you how this can be adapted with infinite variations, to give you complete confidence to become master of your own kitchen. We will also show you how to create and nurture you own wild yeast starter.