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The Manor School of Fine Cuisine
~ Starters & Canapés ~
Day Cookery Course £125
Wednesday 25th September 2019
This course features delicous hot and cold canapés. Quail eggs and goats cheese, port and stilton lillies, smoked oyster bouches, fillo parcels, stuffed cherry tomatoes and Fetta, Gruyère profiteroles and many others.
To enquire about the Starters and Canapes Cookery Course contact Claire on 0789 1122616 or 0115 9372181

Starters and Canapes Cookery Course Sample Menu
Mini Quail Egg Scotch Eggs
Asparagus with Parma Ham
Smoked Salmon Sushi
Cherry Tomato and Feta Spears with Basil
Chicken Satay with Satay Sauce
Fillo Parcels with Prawns
Chicken Won Tons with Chilli dip
Mini Crostini
Courgette lilies with potted cheese

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Starters & Canapes Cookery Course at The Manor School of Fine Cuisine